Dessert Person with Claire Saffitz: 7x11
The Best Homemade Dinner Rolls With Claire Saffit
This recipe is inspired by Parker House rolls, but manages to make ones that are even more pillowy thanks to a technique borrowed from Japanese milk bread that uses something called a tangzhong. Follow along to learn how Claire Saffitz makes these perfect Pull-Apart Sour Cream & Chive Rolls.
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7 - 6Emma Chamberlain Makes Breadsticks With Claire Saffitz Apr. 21, 2022
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7 - 11The Best Homemade Dinner Rolls With Claire Saffit May. 26, 2022