Dessert Person with Claire Saffitz: 6x7
Claire Saffitz Makes Cheese Puffs / Pâte à Choux Part 1
Who’s ready for a two-parter all about that most delicious and magical of pastry, pate a choux? It’s all-purpose cream puff dough, and in this episode, Claire shows you show to make the base recipe plus Gougères, a warm, cheesy, crisp-yet-soft puff. It’s the most delicious of little bites. Remember to tune in next week for part II, where we take it in a sweeter direction.
6 - 1Claire Saffitz Makes Apple Cider Donuts Nov. 11, 2021
6 - 2The Best Apple Pie Recipe With Claire Saffitz Nov. 18, 2021
6 - 3Special Thank You From Claire Saffitz Nov. 25, 2021
6 - 4Claire Saffitz Makes Jelly Donuts Dec. 02, 2021
6 - 5How To Make Sugar Cookies With Claire Saffitz Dec. 09, 2021
6 - 6How To Make Brownies 3 Ways (Sundae, Cookie, Cake) Dec. 16, 2021
6 - 7Claire Saffitz Makes Cheese Puffs / Pâte à Choux Part 1 Dec. 23, 2021
6 - 8
6 - 9Claire Saffitz Answers Your Baking Questions Jan. 06, 2022