Diners, Drive-Ins and Dives: 36x2
Triple D Nation: BBQ, Burgers and Beyond
On this trip, Guy Fieri is biting into burgers and barbecue. First up, he heads back to an O.G. Triple D barbecue joint in Oklahoma City to see what they’re smokin’ these days. Then, a burger biz in Roy, Utah, is flippin’ patties for a third generation, and they’ve added some exotic meats. Finally, in Virginia Beach, Va., it’s brisket and burnt ends like you wouldn’t believe.
36 - 1Takeout: Bold Bites Brought Home Jun. 05, 2020- 36 - 2Triple D Nation: BBQ, Burgers and Beyond Jun. 12, 2020
- 36 - 3Sicilian and Seafood Jun. 19, 2020
- 36 - 4Triple D Nation: East Coast Eatin' Jun. 26, 2020
- 36 - 5Flavortown International Jul. 10, 2020
- 36 - 6Takeout: Culinary All-Stars Jul. 17, 2020
- 36 - 7Takeout: Celebrity Chefs Jul. 17, 2020
- 36 - 8Triple D Nation: Breakfast, Lunch and Brunch Jul. 31, 2020
- 36 - 9Takeout: Worldwide Delivery Aug. 07, 2020
- 36 - 10Filling Up on Philly Aug. 21, 2020
- 36 - 11Takeout: Bringing Comfort Home Aug. 28, 2020
- 36 - 12Triple D Nation: Smothered and Covered Sep. 04, 2020
- 36 - 13Takeout: Global Comes Local Sep. 11, 2020
- 36 - 14Chicken and Pie Sep. 18, 2020
- 36 - 15Takeout: Ordering All Kinds of Flavor Sep. 25, 2020