Food Unwrapped: 5x5
Healthy Snacks, Red Wine, Garlic
Jimmy examines the impact ‘healthy’ snacks can have on children’s teeth. Kate finds out what makes cheap wine taste good, and Matt asks why good garlic gives us bad breath.
5 - 1Tinned Tomatoes, Sweets, Prebiotics Jan. 12, 2015- 5 - 2Figs, Ostrich Meat, Sugar Jan. 19, 2015
- 5 - 3Halloumi, Apple Cores, Sourdough Jan. 26, 2015
- 5 - 4Rose Oil, Pink Pork, Roasting Bags Feb. 16, 2015
- 5 - 5Healthy Snacks, Red Wine, Garlic Feb. 23, 2015
- 5 - 6Pine Nuts, Red Leicester, Glace Cherries Mar. 02, 2015
- 5 - 7Saffron, Greek Yoghurt, Kidney Beans Mar. 09, 2015
- 5 - 8Olive Oil, Insects, Hot Sauce, Truffle Oil Mar. 16, 2015
- 5 - 9Whitebait, Doggy Chocs, American Beef Mar. 30, 2015
- 5 - 10Omega 3, Iberico Ham, White Chocolate Apr. 13, 2015
- 5 - 11Vegetable Oil, Water, Supermarket Pies Apr. 20, 2015