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Jamie and Jimmy’s Food Fight Club: 2x5

Chris Moyles

On café’s menu this week; Jamie takes two of our favourite things – a curry and a Sunday roast and mashes them together to make his Empire Lamb; Jimmy builds a DIY smoker and serves up a smorgasbord of treats; Chris Moyles’ pops in to cook his favourite New York style pizza; and the boys head back home to Essex to revive a long lost pud from Colchester.

Jamie and Jimmy’s Food Fight Club: 2×5
Apr. 20, 2015